Jeneil Biotech’s offer
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The majority of Jeneil Biotech’s natural dairy flavors are concentrated flavors and are produced from naturally fresh dairy materials such as milk, butter and cheese.
Jeneil’s cheese and dairy flavors represent the balanced combination of an array of dairy flavors and components, and are offered in paste and powdered formats to match their specific application.
Jeneil combines a proprietary process with years of technical experience to deliver dairy flavors that are distinctive, well-balanced and economical.
Learn more about the ADVANTAGES you can experience by using Biotech’s flavors.
JENEIL BIOTECH products are distributed in Italy by Giusto Faravelli SpA. To learn more, please contact: food@faravelli.it